Our Story

Sitting in Bandra, Mumbai (essentially away from south India), I looked everywhere for a cup of south Indian filter coffee and to my surprise, found none. Everywhere I went, I only found instant coffee being served as filter coffee laced with excess amounts of chicory. I gave up and used to get coffee power every time I visited the hills in the southern part of India.

Over time, I realised that if I need a cup of pure aromatic filter coffee, I had to go to the south or get the same delivered from the hills. That’s when the idea struck and I wanted everyone to enjoy the goodness of the hills sitting in their living rooms – in other words, enjoy the ‘farm to table’ experience. Coffee is the best-known export from the hills but it doesn’t stop there. It extends to spices like pepper, cardamom, cinnamon, clove, etc.

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Started my journey with Sancta Maria Estate in the heart of Palani Hills and thriving for more as I strongly believe that the hills are for everyone! We freshly roast in small batches and connect people with their taste palate of coffee.

                                                                The coffee we roast is the coffee we love!